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The Catholic University of Korea

Notice


General

[The Center for Lifelong Education] 2026 Bucheon Campus Cup Short-Form Contest

  • Writer :The Center for Lifelong Education
  • Date :2026.10.07
  • Views :226

Bucheon City is hosting the "2026 Bucheon Campus Cup Short-Form Video Contest" 

to promote the Bucheon Campus Cup initiative to citizens 

and to foster a disposable-free campus environment and carbon neutrality at universities located in Bucheon. 

We look forward to the keen interest and active participation of students from The Catholic University of Korea.


Contest Details

A. Contest Name: 2026 Bucheon Campus Cup Short-Form Video Contest


B. Contest Period: October 1, 2026 (Thu) – October 16, 2026 (Fri), 18:00


C. Eligibility: Currently enrolled students of The Catholic University of Korea (students on leave of absence are also eligible)


D. How to Participate: Upload the produced video to personal social media, then submit the application form and the video file via email to the coordinator.


  • * Coordinator Email: kyk2202@catholic.ac.kr
  • * Must include the team name in the application form subject line
  • * Uploading to personal social media is mandatory; please submit both the application form and the video file to the coordinator.
  • * Upload to personal social media channel and include required hashtags
    : #부천 #캠퍼스컵 #텀블러 #탄소중립 #1회용품 없는 경기 특화지구 #가톨릭대학교 #팀명

E. Contest Theme: Open video content related to the Campus Cup initiative (e.g., introducing the program, promoting the use of Campus Cups and tumblers, etc.)


F. Format: Video content between 30 seconds and 1 minute in length

  •     - Choice of horizontal (16:9) or vertical (9:16) orientation
  •     - Resolution: 1080p (1920 x 1080 pixels) / File formats: WMV, AVI, MP4, etc.

Judging and Results Announcement

○ Judging Process: Two-stage evaluation


  • - Stage 1: Internal university evaluation (selection of 3 entries per university)
  • - Stage 1 Evaluation Period: October 19 (Mon) – October 30 (Fri), 2026
  • - Announcement of Selected Entries: November 2, 2026 (tentative)

Stage 1 Evaluation Criteria and Scoring (Based on the Stage 2 criteria set by Bucheon City)


Evaluation CriteriaEvaluation DetailsPoints
Review Committee
Evaluation (100)
Policy CommunicationEffectiveness in conveying messages regarding the "Campus Cup," tumblers, and carbon neutrality25
CreativityOriginality of the idea, composition, and direction25
Artistic QualityOverall quality, including video composition, editing, and viewer engagement25
Practical ApplicabilityPotential for use as public promotional content25
Total Score100



  • - Round 2: Bucheon City Evaluation (Evaluation Committee Review 80% + Online Citizen Participation Vote 20%)
  • - Round 2 Evaluation Period: November 2 (Mon) – November 13 (Fri), 2026

- Round 2 Evaluation Criteria and Scoring


Evaluation CriteriaEvaluation DetailsPoints
Review Committee
Evaluation (80)
Policy CommunicationEffectiveness of conveying messages regarding the Campus Cup, tumblers, and carbon neutrality20
CreativityOriginality of the idea, composition, and direction20
Quality of WorkOverall polish, including video composition, editing, and viewer engagement20
Practical ApplicabilitySuitability for use as public promotional content20
Online Public Vote (20)Public AppealReflection of public resonance and preference20
Total Score100



○ Awards: Selection of 6 outstanding entries; total prize money worth 3 million KRW to be awarded.

CategoryGrand PrizeExcellence AwardEncouragement Award
Prize Money1 million KRW
(1 person)
550,000 KRW
(2 people)
300,000 KRW
(3 people)
CertificateMayor's Award



○ Announcement of Final Results: Wednesday, November 18, 2026

※ Winners will be notified individually and via an announcement on the Bucheon City website.

○ Awards Ceremony: December 2, 2026 (at 'Monthly Bucheon+')

Inquiries

  • Lifelong Education Center Operations Team: 02-2164-6588
  • Bucheon City Climate & Energy Division: 032-625-3516

September 17, 2026

The Catholic University of Korea Lifelong Education Center